mango pulp

Mira otros diccionarios:

• Mango — This article is about the fruit. For other meanings of the word, see Mango (disambiguation). Australian Mango with its cross section …   Wikipedia

• mango — [maŋ′gō] n. pl. mangoes or mangos [Port manga < Malay maṅga < Tamil mān kāy < mān, mango tree + kāy, fruit] 1. a yellow red, oblong tropical fruit with thick rind, somewhat acid and juicy pulp, and a hard stone: it is eaten when ripe, or …   English World dictionary

• mango — noun (plural mangoes; also mangos) Etymology: Portuguese manga, probably from Malayalam māṅṅa Date: 1582 1. a tropical usually large ovoid or oblong fruit with a firm yellowish red skin, hard central stone, and juicy aromatic pulp; also an… …   New Collegiate Dictionary

• Alphonso (mango) — It is in season April through May and the fruit weigh between 150g and 300g each. Overview It is named after Afonso De Albuquerque. This was an exquisite and expensive variety of mango, that he used to bring on his journeys to Goa. The locals… …   Wikipedia

• Krishnagiri — (கிருட்டிணகிரி)   town   …   Wikipedia

• Aam papad — Origin Alternative name(s) Mamidi Tandra Place of origin India Region or state North India, Coastal Andhra Dish details …   Wikipedia

• Indian cuisine — This article is part of the series …   Wikipedia

• Lassi — For other uses, see Lassi (disambiguation). Lassi Fat free lassi from Mumbai, India Origin Place of origin Indian Subcontinent Dis …   Wikipedia

• Chittoor — This article is about the municipality in India. For its namesake district, see Chittoor district. Not to be confused with Chittor or Chittur. చిత్తూరు Chittoor   city   …   Wikipedia

• Frooti — Frooti, or Mango Frooti, as it is popularly called, is the largest selling mango drink in India. It is the flagship product of and the most successful drink offered by Parle Agro India Pvt. Ltd. Frooti was launched in 1985 in TetraPak packages.… …   Wikipedia

• Bengali cuisine — is a style of food preparation originating in Bengal, a region in the eastern South Asia which is now divided between the Indian state of West Bengal and the independent country of Bangladesh. Bengali cuisine is well known for the vast range of… …   Wikipedia